Chocolate Mini Cadbury Egg Bites with almonds
The return of mini Cadbury eggs on grocery store shelves is always synonymous with spring and Easter season. It’s no wonder, with their pretty pastel …
The return of mini Cadbury eggs on grocery store shelves is always synonymous with spring and Easter season. It’s no wonder, with their pretty pastel …
Prepare your taste buds for a burst of flavour with these crispy mashed potatoes topped with a tangy, herby chimichurri sauce! The result of this …
Ladies and Gentlemen, gather ’round because it’s time to spice up your broth fondue game! If you’re tired of the same old bread and vegetables …
Tabbouleh, marinated vegetable salad, stuffed vine leaves, eggplant puree… I have a soft spot for all the dishes that make up the mezze, these sets …
Affogato is probably one of the easiest desserts to prepare and its popularity is not fading! This combination of hot espresso and creamy vanilla ice …
Whether you celebrate it as a family, with friends or as a couple, Valentine’s Day is a great opportunity to get together with your loved …
This is a comforting and spicy cocktail that will be enjoyed all year long. In winter, of course, with its warm notes of gin and …
This warm cocktail is a nice alternative to spiced mulled wine. To make this recipe, simply replace the wine with cider and vodka. Complete the …
Here’s a nice twist on the classic toddy recipe with the addition of a maple liqueur, le Réduit de Léo. A perfect drink to warm …
A warm Irish whiskey, or hot toddy, is a hot drink made with a mixture of whiskey, honey or sugar, spices and water. In a …
There’s nothing wrong with enjoying an iced coffee in the winter, but let’s face it, a hot drink is hard to beat when the temperature …
The Old Fashioned is one of those timeless cocktails that appears on almost every restaurant and bar menu. Requiring few ingredients and simple to make, …
Tourtière du Lac-St-Jean, a jewel in the crown of Québec cuisine, is a traditional dish that can be enjoyed in a convivial atmosphere, especially during …
In its classic version, an old-fashioned is made of whiskey, sugar and a few dashes ofbitter, accompanied by a zest of orange. In this version …
Christmas punch, which sits in a large bowl in the center of the kitchen, is a timeless Holiday classic. With its fresh fruit, its sweet …
Marinated chicken brochettes are always a big hit at the BBQ. Tender and spicy marinated chicken pieces, grilled vegetables…. impossible to resist! This chicken brochettes …
There’s always a good reason to throw an oyster party! Whether you’re planning a chic evening with sparkling wine or an informal get-together with friends, …
This recipe of slow cooked lamb shanks, with lemon and sage, is so easy to make and so delicious. This recipe requires only a few …
A ceviche recipe, made with northern shrimp, lime and cilantro, that can be served as an appetizer or main course. Not only is it delicious, …
Mimosas and other prosecco-based cocktails are always a perfect option for brunch, summer lunches or as an aperitif and the Bellini is no exception. This …
If tequila automatically makes you think of a fruity margarita or the infamous shooter-salt-lemon trio, you’ll be pleasantly surprised by this complex cocktail that also …
A green salad is one of the most versatile side dishes. This dish can either be served as a starter, with smoked salmon for example, …
This green smoothie with fruits, vegetables and 100% fruit juice is a great way to start the day with a boost of energy and vitamins. …
Strawberries, raspberries, blueberries… These delicious small fruits are only here a few months a year and we would be crazy not to enjoy them to …
You can’t get a dessert more refreshing than a popsicle! Since the commercial ones are too often made with a lot of sugar and flavored …
Making homemade jams is a great way to pass on leftover berries or fruits that are a little overripe. And if you come back from …
Making your own sorbet at home, without an ice cream maker, can seem daunting. But surprisingly, it’s very easy, not to mention the fact that …
Strawberries are at their best in late spring, red, sun-kissed and freshly picked. They are delicious eaten as is, but strawberries also go well with …
This article is sponsored by California Strawberries. Have you ever noticed that the strawberries are always the first fruit to disappear in a fruit platter …
This recipe just taste like spring! It is to be made and remade when it’s asparagus season or when you want a meal full of …
Asparagus is available year round, or almost year round, on grocery store shelves. If they come mostly from Peru, China or the United States, they …
The lobster fishing season has finally begun. Since the beginning of May, fishermen have been working tirelessly to bring us these delicious shellfish. Which region …
Pasta salads are always a winner for lunches. This recipe is inspired by the flavours of Mediterranean cuisine with olives, pesto, sun-dried tomatoes, marinated artichoke …
This recipe of prosciutto wrapped asparagus, with smoked cheddar, is so easy to make and absolutely delicious. It’s a real delight, and these asparagus can …
It was in Greece that I had the chance to discover fava puree. I’m not a big fan of hummus or dip in general, but …
Head to the Mediterranean region with this easy and festive recipe of grilled octopus salad, served with a pinot grigio spumante. A sunny dish, full …
Oysters are most often enjoyed raw, simply served with a squeeze of lemon juice or mignonette. But it’s really worth cooking them and serving them …
Grazing boards are so popular right now and can be served when you are receiving family and friends or on a romantic date. It’s festive …
Mother’s Day is always a highly anticipated celebration. It’s an opportunity to spoil the women in our lives and to gather around a good meal …
It is served in its simplest form, in tartar, ceviche or just grilled, that one can really appreciate the delicacy of the flavors of scallops. …