You can’t get a dessert more refreshing than a popsicle!
Since the commercial ones are too often made with a lot of sugar and flavored water, it is really interesting to prepare your own at home.
You can choose 100% pure juice to make them and even whole fruits.
To convince you, try this recipe inspired by the tasty strawberry and mango paletas.
What are paletas?
Paletas come from Mexico and are popsicles made of real fruit, pureed.
Whole pieces of fruit are also often found in this dessert.
Because of the fresh ingredients used, the paletas are super tasty as well as refreshing.
The perfect combo for hot summer days!
In this recipe, we use a combination of strawberries and mango but feel free to play with the flavors according to your preferences:
- strawberries and basil;
- raspberries;
- lime and mint;
- orange and lemon;
- watermelon;
- with kiwis, etc.
Recommended equipment
Try this refreshing recipe as well:
Strawberry and mango popsicles (paletas)
Ingredients
- 1 ½ cups strawberries, hulled and halved
- 1 cup frozen mango cubes
- ¼ cup water
- ¼ cup sugar
Instructions
- In a bowl, combine water and sugar until sugar is dissolved.
- In a blender, puree fruit and sugar water until smooth.
- Strain through a sieve to obtain a smooth, grain-free consistency.
- Pour into popsicle molds and freeze (about 6 hours).
Notes
Makes 1 ½ cups of mixture, between 4 to 6 popsicles depending on the size of the molds.
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Marie-Noël Ouimet is a writer and content creator specializing in gastronomy, wine, and travel. She is the founder of the digital magazine Urbaine City, where for over 10 years she has been highlighting the pleasures of the table and the destinations that bring them to life. She also holds the WSET Level 3 certification in wines and spirits.