Marie-Noël Ouimet

Summer is the season for cocktails, picnics and ready-to-drink cocktails. Because we love their convenient format, where you just need to open a can to …

If for a long time Fort Lauderdale remained in the shadow of popular Miami and Palm Beach, it is increasingly positioning itself as a chic, …

Thanks to its rich and varied culinary scene, the city of St. Augustine is the perfect place to enjoy a wide range of culinary delights. St. Augustine …

Although Raventós i Blanc is located in the heart of Catalonia, the cradle of cava, it was in 2012 that the vineyard decided to leave …

We all need a vegetable soup recipe that’s easy to make, adapts to the ingredients we have and allows us to use up the vegetables …

To satisfy cravings and snacking urges, here’s a roasted chickpeas recipe that’s really easy to make. This healthy, filling, and economical snack is perfect for …

This article is sponsored by Mazda Canada At home, we’re always up for a roadtrip, whether abroad or in our beautiful province. There’s nothing like …

The Happening Gourmand in Montreal is back for its 16th edition, promising once again to delight the palates of food lovers. From March 1 to …

At a time when the SAQ is announcing future price hikes on bottles of wine, the search for affordable wines is more than topical. The …

In a world where the culinary arts are reinvented every day, there are recipes whose simplicity and ability to warm hearts are fast becoming classics …

This simple yet satisfying recipe is a plunge into the very essence of Italian cuisine. Each bite is a tribute to the traditions of Puglia …

Discover the new Atypiques non-alcoholic cocktails, available in 4 flavours: mojito, spritz, spiced rum & cola and gin-tonic. After the success of Distillerie Noroi’s alcohol-free …

Negroni is a mainstay of the Italian aperitif, adored for its perfect balance of bitterness, sweetness and botanical aromas. Requiring only three quality ingredients in …

At a time when “less is more” is becoming the new norm in terms of alcohol consumption, low-alcohol cocktails and mocktails are becoming increasingly popular. …

Saranac Lake, located in the heart of the Adirondack Mountains in New York State, is an ideal destination for those looking to combine culture, nature …

This article is sponsored by The Wild Center During summer, the Adirondacks are a paradise for outdoor enthusiasts, attracting countless visitors. And when winter drapes …

A refreshing cocktail with a touch of Italian elegance. The Americano harmoniously combines the bitterness of Campari and the sweetness of red vermouth, complemented by …

Sarasota, a sunny town on Florida’s west coast just 2 hours from Orlando, is a paradise for sea, art and nature lovers. Known for its …

The glitters are sparkling, the champagne flutes are waiting and the lights are already dancing! With the holiday season fast approaching, it’s time to celebrate …

Madeira is brimming with quintas and historic residences offering unique stays. These properties, true architectural witnesses steeped in history, invite you to immerse yourself in …

In the world of luxury travel, the most demanding globetrotters are constantly on the lookout for novelty and the unique experience that sets a new …

A coffee that combines the flavours of autumn, spiced pumpkin and apple lattes, with a touch of whisky… what do you think? It’s a perfect …

Looking for a delicious and healthy way to use up the vegetables in your fridge? This cream-free vegetable soup is the perfect solution for avoiding …

Under a clear blue sky and shaded by palm trees, I fell completely under Santa Barbara ‘s spell as soon as I arrived. Closely associated …

Vodka Martini, popularized by James Bond in the 50s and 60s, gained a new lease of life with the arrival of flavored vodkas a few …

New Orleans is like no other American city. Affectionately nicknamed “The Big Easy,” it evokes a playful jazz melody, cuisine that tantalizes the taste buds …

Here are some of the culinary specialties, with Cajun and Creole influences, that you can find in Louisiana and New Orleans. The cuisine found in …

Curaçao’s crystal-clear waters and white sandy beaches are like paradise. With our toes in the sand and the sun gently warming our faces, it’s the …

Fresh herbs are unrivalled for flavouring dishes and adding freshness. They can be integrated literally anywhere! In salads, marinades, roast chicken recipes or soups, on …

The art of mixology is constantly evolving, with new flavors, and the spritz is no exception. Among the cocktails that have taken the cocktail scene …

In the vast world of red wines, the diversity of flavors and characteristics never ceases to amaze and delight the palates of wine lovers. Discover …

Although located in the United States, Louisiana has a unique cuisine, culture and history. Land of bayous and marshes, Spanish moss and lush vegetation, it’s …

Beyond Louisiana’s enchanting landscapes lie sumptuous plantations, testimony to a part of the state’s history. For beyond the past splendor of these buildings, these properties …

Now that the summer days are well underway, nothing beats the pleasure of a good wine tasting, on the terrace, during happy hour or to …

Whether you’re more of a sparkling, flavored, hopped or still cider drinker, you’re sure to make some great discoveries at the Soif de cidre event …

Chicken breasts are a versatile cut of meat that can be adapted to many recipes, from cutlets to brochettes, or simply marinated and grilled on …

Renowned for its splendid panoramas and remarkable natural environment, the Laurentian region is a haven for the great outdoors, for forests that stretch as far …

For most of us, Laval is associated with residential neighbourhoods and large boulevards lined with shopping centers. But its agricultural side, which allows for beautiful …

With its many lakes and forests, small villages, mountains and valleys, the Laurentian region is sure to charm any outdoor enthusiasts. And there’s no shortage …

Although it’s not new, the farm-to-table restaurant concept is becoming increasingly popular. Going back to the origins, to where food is produced, visiting the fields, …