With its many lakes and forests, small villages, mountains and valleys, the Laurentian region is sure to charm any outdoor enthusiasts. And there’s no shortage …

Although it’s not new, the farm-to-table restaurant concept is becoming increasingly popular. Going back to the origins, to where food is produced, visiting the fields, …

Corsica… the mere mention of its name makes you dream. This island of beauty, where the splendor of the beaches rivals the grandiose landscapes of …

The bayous of Louisiana, vast stretches of mysterious wilderness, offer stunning natural landscapes unlike any other. This unspoilt nature, straight out of a dream, is …

Text written with the participation of Kim Williams, special collaboration From the trendy ambiance of downtown to panoramic views of the St. Lawrence River in …

Lobster season has officially begun in Gaspésie! This iconic Quebec crustacean is the star of our springtime tables, and rightly so. To highlight its delicate, …

The Asian-style salad recipe I’m proposing today can be found in several versions in Asian cuisine, wether it’s Cambodian, Thai or Vietnamese. This lobster salad …

Each week is rich in culinary discoveries. New products arrive on grocery store shelves while others are sometimes discovered while attending an event or by …

Text by Claude Boileau, Certified Sommelier and WSET3 with the collaboration of Maxime McKay – special collaboration “Wait…what? Can wine NOT be vegan? Laughable for …

Growing your own flowers, herbs and vegetables is a really fun activity that anyone can do. A small balcony or simply a large window will …

Walking the winding paths of Bonaventure Cemetery in Savannah, Georgia, one can’t help but feel a sense of wonder at the serenity of the place. …

Lemonade is a must on hot summer days. Thirst-quenching and refreshing, this drink is easy to prepare and the mix of tangy and sweet flavors …

Nestled in the heart of France’s Médoc wine region, Château Loudenne is a testament to the timeless elegance and quality of Bordeaux wines. Although its …

Brunch is a must-have weekend meal and perfect for all special occasions such as Mother’s Day, Easter or the Holidays. And what would brunch be …

The temperature is rising and the sun’s rays are warming us up. For springtime, what could be better than wines that are digestible, fresh and …

Discover our easy Chinese macaroni recipe, a comforting dish that features ground pork and broccoli. This timeless classic of Québec cuisine stands out for its …

This carrot cake with pineapple is one of my favorite homemade dessert recipes. This is an everyday cake that can be made very quickly. And …

Every year, Quebec’s Côte-Nord attracts more and more visitors, drawn by its rugged landscapes, its larger-than-life forests and its cultural heritage. If many decide to …

This beer and maple braised ham recipe is one of my favorites, which I’ve been making for years. It’s a comforting dish, easy to prepare, …

The return of mini Cadbury eggs on grocery store shelves is always synonymous with spring and Easter season. It’s no wonder, with their pretty pastel …

The Marché Artisans is coming back to life since the end of the pandemic and, to celebrate sugar shack season, is offering a special brunch …

The Expo Manger Santé et Vivre Vert is back in Montreal and Quebec City. This very popular show brings together more than 300 exhibitors as …

Discover the menus and participating restaurants of the 2024 Happening Gourmand edition, taking place from March 1 to 30, 2024. Throughout the month of March, …

Time Out Market is known for its restaurant selection process, which is based on the concept of editorial choice whereby a team of experts searches …

Quebec’s Côte-Nord is not only a region of larger-than-life landscapes, it is also a region that will delight food lovers. It is true that there …

Prepare your taste buds for a burst of flavour with these crispy mashed potatoes topped with a tangy, herby chimichurri sauce! The result of this …

It was in the dome of the SAT that the unveiling of the Montreal Nuit Blanche took place this week, in collaboration with Montreal en …

Ladies and Gentlemen, gather ’round because it’s time to spice up your broth fondue game! If you’re tired of the same old bread and vegetables …

Love is in the air and so is the sweet scent of rosé! This Valentine’s Day, forget about the traditional reds and whites, and raise …

With its Spanish and Mexican colonial heritage, San Antonio stands out for its rich cultural and historical heritage. However, far from being frozen in time, …

Tabbouleh, marinated vegetable salad, stuffed vine leaves, eggplant puree… I have a soft spot for all the dishes that make up the mezze, these sets …

Affogato is probably one of the easiest desserts to prepare and its popularity is not fading! This combination of hot espresso and creamy vanilla ice …

Are you leaving soon for Palm Springs, California? Lucky you! Nestled in the heart of the California desert, Palm Springs is a true oasis. Surrounded …

Whether you celebrate it as a family, with friends or as a couple, Valentine’s Day is a great opportunity to get together with your loved …

This is a comforting and spicy cocktail that will be enjoyed all year long. In winter, of course, with its warm notes of gin and …

This warm cocktail is a nice alternative to spiced mulled wine. To make this recipe, simply replace the wine with cider and vodka. Complete the …

Here’s a nice twist on the classic toddy recipe with the addition of a maple liqueur, le Réduit de Léo. A perfect drink to warm …

A warm Irish whiskey, or hot toddy, is a hot drink made with a mixture of whiskey, honey or sugar, spices and water. In a …

There’s nothing wrong with enjoying an iced coffee in the winter, but let’s face it, a hot drink is hard to beat when the temperature …

Brunches, holiday dinners and other gatherings will follow one another in the coming weeks. Which wines should you serve ? Wheter it’s to pair with …