Fish and seafood

With every trip, a multitude of accessories and gear become essential for maximizing suitcase space, efficiently organizing personal belongings, and preparing for the adventure ahead. …

The enthusiasm for homemade cooking shows no signs of slowing down, and that’s a good thing! Whether you’re a seasoned chef or just starting out, …

Christmas markets are unbeatable when it comes to getting into the holiday spirit and finding the perfect gift. They’re a true goldmine for discovering unique …

This chicken and spaghetti squash soup is a fresh twist on the classic chicken noodle soup. Here, pasta is replaced with spaghetti squash — a …

With Christmas markets popping up and gift guides everywhere, the holiday magic begins as soon as December 1st! And the wait until Christmas becomes even …

Only an hour’s drive from Montreal, Brome-Missisquoi opens the doors to Quebec’s Eastern Townships, a region of rolling hills, orchards, and vineyards. Here, every detour …

Halloween is the perfect time to let your creativity shine in the kitchen. Whether it’s for a cozy family dinner, a kids’ party, or a …

The first Canadian winery certified in Regenerative Organic Agriculture, La Bauge has made clear choices: a focus on hybrid grapes, measured touches of vinifera, and …

Say “Zombie,” and you probably think of horror movies or Halloween costumes. But it’s also the name of a legendary tiki cocktail, first created in …

Fall is the season for cozy drinks. And what better way to enjoy a crisp day than with a hot coffee infused with warm spices, …

Halloween is the perfect excuse to unleash your creativity—whether around the dinner table, in the kitchen, or even on the walls of your living room. …

The Planteur cocktail, also known as Caribbean rum punch, is one of the most iconic drinks of the French West Indies. You’ll find it in …

“Caribbean cuisine is one of the most underrated in the world, and it doesn’t deserve that,” says Chef Claude Lewis as he presents his plate …

Was it the ripe, juicy papaya I tasted at the market, or the moment I bit into my first roti? I can’t say for sure. …

Is it a cocktail? A dessert? An Italian twist on a palate cleanser? Sgroppino is a bit of all three. Originating from the Veneto region, …

Every summer, as soon as the warm weather returns, the delicious smell of BBQ fills the air. While some die-hard grillers use their BBQs year-round, …

Disclosure: This article is sponsored by Sésame Restaurants. Sésame is one of those places you love coming back to year after year. I’ve been a …

Inspired by the tuna salads served on the Aeolian Islands in Sicily, this Sicilian-style salad with tuna, white beans, and warm potatoes is a refreshing …

Cinco de Mayo, celebrated every year on May 5th, often gets mistaken for Mexico’s Independence Day. In reality, it marks the historic victory of Mexican …

Freshly opened at the very end of 2024, JOIA Aruba by Iberostar brings a new era of luxury to one of the Caribbean’s most stunning …

The effect is always immediate. As we walk along the small path leading to our tiny house at Domaine Floravie—bordered by the river and vast …

Set in the heart of the Loire Valley, along the river that lends the region its name, the vineyards of Centre-Loire are home to some …

Spending the day on a deserted paradise island, swimming with baby lemon sharks, rays and turtles, spotting wild iguanas… that’s how a day on Petite-Terre …

Whether it’s for culture, outdoor adventures, or great food, a weekend in Québec City is always a great idea, no matter the season. In just …

Fruit sorbets are a delightful way to conclude a meal on a light, sweet, and fruity note without feeling heavy. With no dairy or fat …

The Yule log is the must-have dessert of every holiday meal. If you don’t have the time or inclination to make one yourself, don’t panic! …

Foodie gifts are great ideas for stocking stuffers, gift exchanges or hostess gifts. And they are the perfect choice for food lovers, anyone who likes …

Located in the heart of Ontario’s Thousand Islands region, Kingston is one of Canada’s top culinary destinations. What sets it apart? Its direct access to …

Located just 40 kilometers from Washington, D.C., Loudoun County, Virginia, is a destination renowned for its culinary delights, vineyards, and historical heritage Winding through the …

There are inseparable traditions. At Christmas, the tree stands proudly in the living room, and the Yule log takes center stage at the table. At …

Our zodiac skims across the ocean as wind and waves surround us, revealing glimpses of blue sky and a floating sensation. Although we are not …

Risotto is a dish that always wins over everyone at the table. Whether it’s made with mushrooms and truffle oil, asparagus, confit duck, or seafood, …

September, October, November…. With the return of the months ending in “ber” begins the oyster season. Although they are now available year-round in grocery and …

What do you like to serve with your oysters? Some go for the simple version, with only a few drops of lemon juice, others add …

This cider and ginger-based cocktail offers a beautiful harmony of fresh and tangy flavors, enhanced by a subtle touch of bitterness from the bitters. With …

Located in the Languedoc-Roussillon region, in the south of France, the wines of Pays d’Oc span from cities like Montpellier to Carcassonne. With its Mediterranean …

The daiquiri is a rum-based cocktail beloved for its simple elegance and irresistible freshness. Originally from Cuba, this iconic recipe continues to charm cocktail lovers …

Looking for nature, culture and gourmet discoveries? Embark on a three-day roadtrip to the Adirondacks, with Plattsburgh as your ideal base for exploring the region. …

Chicken noodle soup is one of those recipes that warms both body and soul, ideal for cold days or when you’re in need of comfort. …

Do you have a piece of bread lying around on the counter, or a half-used baguette from last night’s dinner? Don’t let it get lost! …