Tourtière du Lac-St-Jean traditional recipe
Tourtière du Lac-Saint-Jean is one of the traditional dishes of Quebec cuisine that fits in well with the holiday spirit; it is generous, convivial and …
Tourtière du Lac-Saint-Jean is one of the traditional dishes of Quebec cuisine that fits in well with the holiday spirit; it is generous, convivial and …
Christmas punch, which sits in a large bowl in the center of the kitchen, is a timeless Holiday classic. With its fresh fruit, its sweet …
Here’s a classic mignonette recipe that’s perfect for enhancing the taste of oysters, as well as several other condiments suggestions. September, October, November…. With the …
A ceviche recipe, made with northern shrimp, lime and cilantro, that can be served as an appetizer or main course. Not only is it delicious, …
This recipe of prosciutto wrapped asparagus, with smoked cheddar, is so easy to make and absolutely delicious. It’s a real delight, and these asparagus can …
An easy recipe of oysters au gratin Rockfeller style, with spinach, garlic and parmesan, and without béchamel sauce. Since this recipe can be prepared in …
To cook your scallops perfectly, you don’t need complicated techniques or specialized equipment. Just follow this easy step-by-step guide! I’ve always loved grilled scallops, but …