Classic mignonette recipe and other condiments for oysters
Here’s a classic mignonette recipe that’s perfect for enhancing the taste of oysters, as well as several other condiments suggestions. September, October, November…. With the …
Here’s a classic mignonette recipe that’s perfect for enhancing the taste of oysters, as well as several other condiments suggestions. September, October, November…. With the …
What do you like to serve with your oysters? Some go for the simple version, with only a few drops of lemon juice, others add …
A ceviche recipe, made with northern shrimp, lime and cilantro, that can be served as an appetizer or main course. Not only is it delicious, …
Mimosas and other prosecco-based cocktails are always a perfect option for brunch, summer lunches or as an aperitif and the Bellini is no exception. This …
If tequila automatically makes you think of a fruity margarita or the infamous shooter-salt-lemon trio, you’ll be pleasantly surprised by this complex cocktail that also …
Strawberries are at their best in late spring, red, sun-kissed and freshly picked. They are delicious eaten as is, but strawberries also go well with …
It was in Greece that I had the chance to discover fava puree. I’m not a big fan of hummus or dip in general, but …
Head to the Mediterranean region with this easy and festive recipe of grilled octopus salad, served with a pinot grigio spumante. A sunny dish, full …
An easy recipe of oysters au gratin Rockfeller style, with spinach, garlic and parmesan, and without béchamel sauce. Since this recipe can be prepared in …
Grazing boards are so popular right now and can be served when you are receiving family and friends or on a romantic date. It’s festive …
It is served in its simplest form, in tartar, ceviche or just grilled, that one can really appreciate the delicacy of the flavors of scallops. …
Riesling is a variety of wine very easy like. Sometimes dry, semi-dry or on the sweeter side, there is a wide variety of riesling, making …
For a festive and convivial evening, there is nothing like having a bar station at home where everyone can let the mixologist in them loose! …
Here is a recipe for mulled wine with spices such as cinnamon, citrus zest, cardamom, cloves and star anise. Comfort guaranteed! I tasted mulled wine, …
Whether it’s a cheese or charcuterie platter, the popularity of appetizer boards continues unabated! The end of the meal doesn’t escape this trend with dessert …
Prosecco cocktails are always perfect for an aperitif. The sparkling and fizziness adds a festive note and it’s well known that bubbles can work up …
No one can escape it, winter and fall are two seasons that come with their share of flu, congestion, coughs and sore throats. With honey, …
To cook your scallops perfectly, you don’t need complicated techniques or specialized equipment. Just follow this easy step-by-step guide! I’ve always loved grilled scallops, but …
Here’s the recipe of the iconic cocktail, the Aperol Spritz, that transports us straight to an italian terrace! A star cocktail of all terraces, the …
Cocktails with bubbles are always a big hit! Sparkling, refreshing and light, it’s quite difficult to resist them. On top of being a favorite, they …
The mimosa is the big star of any festive brunch! Indeed, no boozy brunch worthy of the name can be done without this delicious blend …